Boundless Voyage 3.5L Titanium Cooking Pot with Steam Vent Lid, 3mm Thick Crystalline Stovetop Pot for Home Kitchen Ti2116C

• 🌊 TA1 Pure Titanium, 3mm Thick Walls — No coatings, no metallic taste, no odor; chemically stable and does not react with food; corrosion-resistant and lighter than traditional clay pots; retains the natural taste of ingredients
• ✨ High-Temperature Crystallized Finish — Unique silver crystal texture formed during heat treatment; no paint or electroplating; fingerprint-resistant and easy to clean
• 💨 Lid with Steam Vent — Small steam vent releases excess pressure and maintains even heat circulation for consistent, controlled cooking; lid dimensions Φ240 × 74mm (H)
• 🔧 Thickened Side Handles — Sturdy dual handles on both sides provide a secure, comfortable grip when lifting or moving the pot, even when full of hot soup
• 🍲 3.5L Large Capacity, Flat Bottom — Suitable for families and small gatherings; flat bottom maximizes stovetop contact for stable, even heating; ideal for soup, stew, porridge, noodles, and rice dishes

Who Is This For?

The Ti2116C is a 3.5L titanium cooking pot for home cooks who want a coating-free, durable pot that handles everyday stovetop cooking without the weight or fragility of traditional clay cookware. The 3mm thick walls and crystallized finish make it a premium, long-lasting kitchen staple for soups, stews, and slow-cooked dishes.

Specifications

Note: Dimensions and weight are manually measured and may vary slightly between batches.

FAQ

Q: Is this pot safe for cooking food directly?
A: Yes. The Ti2116C is made from TA1 pure titanium with no coatings or harmful substances. Titanium is chemically stable and will not react with food, helping retain the natural taste of your ingredients.

Q: What heat sources is this pot compatible with?
A: The Ti2116C is compatible with gas stoves and other stovetop heat sources. The flat bottom design ensures stable contact and even heat distribution. It is not suitable for microwave ovens.

Q: How does the steam vent lid work?
A: The lid features a small steam vent that releases excess steam during cooking, helping maintain even heat circulation and preventing pressure build-up for more consistent results.

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